PILLO DE PANAMÁ 2016

60% Cab. Sauvignon + 40% Syrah
ORIGIN Colchagua
TOTAL PRODUCTION
 19.800 bottles
ALT & EXP
 Norht – 131 mts
PRUNING Apitonada
VINEYARD DENSITY
 2.666 pl/ha
HARVEST April 04 – mechanized
SOIL Granitic
VINIFICATION & FERMENTATION
 Cofermentation – commercial yeast
AGING 12 month inox tank
FIRST HARVEST
 2016
ALCOHOL 13.5
NOTES
 This ruby-colored wine has pleasant red fruit and spicy aromas, a smooth, juicy mouthfeel, medium structure and body and well-rounded tannins that are nicely balanced with the acidity.
PAIRING
 Thai food, mildly spicy dishes, grilled meat, cold cuts and semi-mature cheese
DRINK Tº 16ºC summer – 18ºC winter
STORAGE 7 years
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