DIVINO PETIT 2017
| 60% Petite Sirah + 40% Petit Verdot | |
| ORIGIN | Colchagua |
| TOTAL PRODUCTION |
1.176 botellas |
| ALT & EXP |
North – 130 mts |
| PRUNING | Apitonada |
| VINEYARD DENSITY |
4.545 y 2.666 pl/ha |
| HARVEST | April 07 Petite Sirah – April 11 Petit Verdot. Manual harvest |
| SOIL | Granitic |
| VINIFICATION & FERMENTATION |
Wild yeast, manual soft movements |
| AGING | 24 months in French oak, 1º y 2º use |
| FIRST HARVEST |
2014 |
| ALCOHOL | 13.5 |
| NOTES |
This star-bright wine is an intense, deep ruby color with violet hues. The nose is pronounced with pleasant notes of red fruit, plums and blackberries intermingled with caramel, a hint of mocha and floral notes like violets. The palate is voluptuous and mouth-coating with a firm texture and fresh acidity that is nicely balanced with the sweet, round tannins. The finish is long and elegant. Great aging potential.
|
| PAIRINGS |
Red and grilled meat, lamb lasagna, assortment of semi-hard cheese |
| DRINK Tº |
16ºC summer – 18ºC winter |
| STORAGE |
10 years |
Etiqueta Divino Petit 2017
