OWM Hand Made 2015

41% Carmenere + 25% Petite Sirah + 21% Petit Verdot + 13% Cabernet Sauvignon
ORIGIN Colchagua
TOTAL PRODUCTION 4.326 bottles
ALT & EXP North – 130 mts
PRUNING
Apitonada y Guyot
VINEYARD DENSITY
2.666 pl/ha y 4.545 pl/ha
HARVEST from april 04 to may 20
SOIL coluvial granitic
VINIFICATION & FERMENTATION
Manual harvest and distimmer
AGING 15 month french barrels 3º & 4º use
FIRST HARVEST
2013
ALCOHOL 13.5
NOTES

This wine is an intense ruby color with violet hues and has pleasant fresh red fruit aromas, along with spicy notes. This is a delicate, smooth-textured and juicy blend with silky, well-rounded tannins, medium body and structure. An elegant, well-balanced wine.

PAIRINGS

Pasta dishes, red meat, cheese, risotto and spicy cuisine (Asian)

DRINK Tº 16ºC summer – 18ºC winter
STORAGE
6 a 8 years
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