OWM Hand Made 2015
| 41% Carmenere + 25% Petite Sirah + 21% Petit Verdot + 13% Cabernet Sauvignon | |
| ORIGIN | Colchagua |
| TOTAL PRODUCTION | 4.326 bottles |
| ALT & EXP | North – 130 mts |
| PRUNING |
Apitonada y Guyot |
| VINEYARD DENSITY |
2.666 pl/ha y 4.545 pl/ha |
| HARVEST | from april 04 to may 20 |
| SOIL | coluvial granitic |
| VINIFICATION & FERMENTATION |
Manual harvest and distimmer |
| AGING | 15 month french barrels 3º & 4º use |
| FIRST HARVEST |
2013 |
| ALCOHOL | 13.5 |
| NOTES |
This wine is an intense ruby color with violet hues and has pleasant fresh red fruit aromas, along with spicy notes. This is a delicate, smooth-textured and juicy blend with silky, well-rounded tannins, medium body and structure. An elegant, well-balanced wine. |
| PAIRINGS |
Pasta dishes, red meat, cheese, risotto and spicy cuisine (Asian) |
| DRINK Tº | 16ºC summer – 18ºC winter |
| STORAGE |
6 a 8 years |
